Nutrition Event – Better-for-you Cooking Classes – with chef and dietitian
Sobeys Tacoma 70 Tacoma Dr, Dartmouth, Nova Scotia, CanadaSobeys Dartmouth - Tacoma Thursday February 8th | 6pm-8pm - $15.00 / person Menu: Lemon and Pine Nut Farfalle Pasta, Kale Salad with Lime Caesar Dressing, Chocolate Peanut Butter Balls Sobeys Dartmouth | February 2018 Registration is required for all classes. Call 902-477-6159, or email us: jennalle.butcher@sobeys.com (Penhorn & Tacoma)