Wed, Mar 7/7 PM-8:45 PM Whatever your interest--knitting, crocheting, needlework--join us for an evening of stitchery and conversation. All levels are welcome.
Thursday, March 8th - 8:30 - 11:30 am - CHT Young Street, Halifax Peninsula Complete a lifestyle survey and have your cholesterol, blood sugar, blood pressure, body fat and waist circumference measured. Receive a personalized report that lets you know how you are doing in nine health areas and find out your health age. All […]
Thursday, March 8 | 11am – 1pm | Sobeys Mill Cove $15.00/pp Join our Chef and Dietitian and unlock the potential of your food! Baked Fritters with Lemon Herb Sauce Maple Salmon Fillets in Foil Green Apple & Walnut Salad Garlic Roasted Cauliflower To register visit customer service or contact; Jennifer Hamm Registered Dietitian| 902.865.1710 […]
Thursday, Mar 8th, 11am - 1pm and Tuesday - Sobeys Sackville Drive $15 per person Cook like a chef, eat like a dietitian! Join us for a chef-prepared meal and get nutrition tips from our dietitian. Full meal and recipes provided. Menu: Baked Veggie Fritters with Lemon Herb Sauce; Green Apple & Walnut Salad, Maple […]
Week 1: March 8th Topic: Cooking for 1 or 2 - 12:00 pm – 1:00 pm To register, contact Alyssa at 902-457-2102 or email: 00644crc@sobeys.com
Slowcookers | Thursday March 8th | 12pm – 1pm | Wyse Road Watch our Dietitian show you how to prepare something nutritious AND delicious! Sample new foods and take home recipes you’ll love. Registration is required for all classes. Call 902-477-6159, or email us: maria.vautour@sobeys.com (Panavista & Wyse Road)
Thursdays: March 8, April 12, May 10, June 14, July 12, August 9 - 2:00 - 4:00 pm - CHT Young Street, Halifax Peninsula Do you care for a family member or friend? This peer support group offers a confidential, friendly atmosphere for you to talk with other caregivers. Please call 902-421-7390 to register.
Thursday March 8th | 6pm-8pm | Tacoma Better-for-you Cooking Classes with chef and dietitian $15/person Menu: Baked Veggie Fritters with Lemon Herb Sauce, Maple Roasted Salmon with Green Apple and Walnut Salad and Garlic Roasted Cauliflower Registration is required for all classes. Call 902-477-6159, or email us: jennalle.butcher@sobeys.com (Penhorn & Tacoma)
Thu, Mar 8/6:30 PM In honour of International Women's Day, come celebrate the contributions of women's organizations in Halifax. This gathering will unite people from different women's organizations to talk about what they have done in Halifax, why they became involved, their im-pact, and their plans for the future. Join us for an evening reception […]
Friday, Mar 9th, 1 - 2pm - Sobeys First Lake Plant Powered Meals Learn about our topic of the month, taste a recipe and take home better-for-you meal ideas To register for an event please contact Lindsay, Registered Dietitian with Sobeys Pharmacy Voicemail: 902-454-0281, E-mail: lindsay.fredericks@sobeys.com Go to sobeyspharmacy.com/newsletter to receive these monthly events by […]