Our dietitian and chef will entertain you and introduce you to healthy foods prepared in a way you and your family will love. You will learn cooking skills, eat a delicious meal and take home nutritious recipes.
Menu: Beet & Fennel Soup, Roasted Fish with Citrus Glaze, Warm Quinoa with Edamame & Kale, Honey Chocolate Almond Biscotti
To register for an event please contact:
Noelle d’Eon | Registered Dietitian |Certified Diabetes Educator
voicemail: 902.455.0749 | email: noelle.deon@sobeys.com
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