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Nutrition Event – Healthy Cooking Class

March 20, 2018 @ 11:00 am - 1:00 pm

Tuesday March 20th 11:00am – 1:00pm

$10.00

Join Chef Aldo and your Registered Dietitian, Felecia for some good food

& lots of fun!

Menu

Baked Veggie Fritters

Lemon Herb Sauce

Green Apple & Walnut Salad

Maple Salmon Fillets in Foil

Garlic Roasted Cauliflower

To register, contact Felecia Tighe Kimball, Registered Dietitian: 443-0577; felecia.kimball@sobeys.com

Details

Date:
March 20, 2018
Time:
11:00 am - 1:00 pm

Venue

Sobeys Fall River
3290 Nova Scotia Trunk 2
Fall River, Nova Scotia B2T 1L8 Canada
+ Google Map
Phone
902-860-2291