Thursday March 29th 11:00am – 1:00pm
$10.00
Join Chef Scott and your Registered Dietitian, Felecia for some good food
& lots of fun!
Menu
Baked Veggie Fritters
Lemon Herb Sauce
Green Apple & Walnut Salad
Maple Salmon Fillets in Foil
Garlic Roasted Cauliflower
To register, contact Alyssa at 902-457-2102 or email: 00644crc@sobeys.com