Wednesday, July 25th, 6 – 8pm – Sobeys First Lake
Cook like a chef, eat like a dietitian! Join us for a chef-prepared meal and get nutrition tips from our dietitian. Full meal and recipes provided.
Menu: Summer Mediterranean Salad;
Balsamic Marinated Beef Brochettes; Farro Tossed with Blueberries & Fresh Basil;
Lemon-Coconut Cornmeal Cake
Please pre-register for all events by contacting Lindsay, Registered Dietitian
Voicemail: 902-454-0281, E-mail: lindsay.fredericks@sobeys.com Go to sobeyspharmacy.com/newsletter to receive these monthly events by email.