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PRODID:-//Ocean View - ECPv6.16.1//NONSGML v1.0//EN
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X-ORIGINAL-URL:https://oceanv.ca
X-WR-CALDESC:Events for Ocean View
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TZID:America/Halifax
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DTSTART:20170312T060000
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BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180724T100000
DTEND;TZID=America/Halifax:20180724T113000
DTSTAMP:20260602T224718
CREATED:20180618T150050Z
LAST-MODIFIED:20180618T150050Z
UID:3134-1532426400-1532431800@oceanv.ca
SUMMARY:Munch and Move Walking Club - FREE EVENT
DESCRIPTION:Tuesday\, July 24 | 10:00am -11:30am | Sobeys Mill Cove  \nJoin us for an outdoor walk at your own pace\, followed by a refreshing snack & short nutrition talk!  \nTo register visit customer service or contact; Jennifer Hamm  \nRegistered Dietitian| 902.865.1710 | jennifer.hamm@sobeys.com \n 
URL:https://oceanv.ca/event/munch-and-move-walking-club-free-event-3/
LOCATION:Sobeys Mill Cove\, 955 Bedford Hwy\, Bedford\, Nova Scotia\, B4A 1A9\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180724T110000
DTEND;TZID=America/Halifax:20180724T130000
DTSTAMP:20260602T224718
CREATED:20180621T143313Z
LAST-MODIFIED:20180621T143313Z
UID:3216-1532430000-1532437200@oceanv.ca
SUMMARY:Healthy Cooking Class - Fall River Sobeys - $10.00
DESCRIPTION:Tuesday July 24th 11:00am – 1:00pm – Fall River Sobeys \nJoin Chef Aldo and your Registered Dietitian\, Felecia for some good food & lots of fun! \nMenu  \nSummer Mediterranean Salad \nBalsamic Marinated Beef Brochettes \nFarro Tossed with Blueberries & Fresh Basil \nLemon-Coconut Cornmeal Cake \nTo register\, contact Felecia Tighe Kimball\, Registered Dietitian: 443-0577; felecia.kimball@sobeys.com
URL:https://oceanv.ca/event/healthy-cooking-class-fall-river-sobeys-10-00/
LOCATION:Sobeys Fall River\, 3290 Nova Scotia Trunk 2\, Fall River\, Nova Scotia\, B2T 1L8\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180724T113000
DTEND;TZID=America/Halifax:20180724T130000
DTSTAMP:20260602T224718
CREATED:20180621T135256Z
LAST-MODIFIED:20180621T135256Z
UID:3195-1532431800-1532437200@oceanv.ca
SUMMARY:Cooking for One (or Two!) – monthly FREE EVENT
DESCRIPTION:Tacoma | Tuesday July 24th | 11:30am-1pm “One-bowl meal: Taco Salad”  \nWatch our dietitian demonstrate easy cooking techniques and learn to use what you have.  \nGet inspired to try new recipes and take the time to cook simpler meals for one or two. \nRegistration is required for all classes. \nCall 902-477-6159\, or email us:  \njennalle.butcher@sobeys.com (Penhorn & Tacoma) \n 
URL:https://oceanv.ca/event/cooking-for-one-or-two-monthly-free-event-2/
LOCATION:Sobeys Penhorn\, 551 Portland St\,\, Dartmouth\, Nova Scotia\, B2Y 4B1\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180724T114500
DTEND;TZID=America/Halifax:20180724T133000
DTSTAMP:20260602T224718
CREATED:20180625T145940Z
LAST-MODIFIED:20180625T145940Z
UID:3286-1532432700-1532439000@oceanv.ca
SUMMARY:Fultz House Tea and Luncheon
DESCRIPTION:July 24\, 2018 from 11:45am to 1:30pm \nFultz House Tea and Luncheon 33 Sackville Drive Lower Sackville\, NS \nRE/MAX nova will be Hosting a Tea and Luncheon at the Fultz House Museum Tuesday\, July 24 2018 from noon to 1:30 PM all sweets and sandwiches will be donated by RE/MAX nova agents and all proceeds go to the continued support of our Fultz House Museum. The cost for this Luncheon is $6.00. per person. \nContact:  Philip Clarke\n\n\nPhone:\n9022205617\n\n\n\nWebsite:\nwww.fultzhouse.ca/\n\n \n\nContact Email:\n philc1963@yahoo.com
URL:https://oceanv.ca/event/fultz-house-tea-and-luncheon/
LOCATION:Fultz House Tea and Luncheon\, 33 Sackville Drive\, Lower Sackville
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180724T180000
DTEND;TZID=America/Halifax:20180724T200000
DTSTAMP:20260602T224718
CREATED:20180622T140453Z
LAST-MODIFIED:20180622T140453Z
UID:3244-1532455200-1532462400@oceanv.ca
SUMMARY:Better-For-You Cooking Classes -  $15 per person
DESCRIPTION:Thursday\, July 19th\, 11am – 1pm and Tuesday\, July 24th\, 6 – 8pm – Sobeys Sackville Drive  \nCook like a chef\, eat like a dietitian! Join us for a chef-prepared meal and get nutrition tips from our dietitian. Full meal and recipes provided. \nMenu: Summer Mediterranean Salad;  \nBalsamic Marinated Beef Brochettes; Farro Tossed with Blueberries & Fresh Basil; \nLemon-Coconut Cornmeal Cake \nPlease pre-register for all events by contacting Lindsay\, Registered Dietitian  \nVoicemail: 902-454-0281\, E-mail: lindsay.fredericks@sobeys.com Go to sobeyspharmacy.com/newsletter to receive these monthly events by email.
URL:https://oceanv.ca/event/better-for-you-cooking-classes-15-per-person-5/
LOCATION:Sobeys Sackville Drive\, 752 Sackville Dr\, Lr.Sackville\, Nova Scotia\, Canada
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